Nathaniel Newnham-Davis (journalist)

Nathaniel Newnham-Davis:

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Nathaniel Newnham-Davis

Name	Nathaniel Newnham-Davis
Birth name
Birth date	6 November 1854
Birth place
Death date	28 May 1917
Death place
Alma mater
Occupation	Journalist, Food Writer, and Soldier
Years active
Organization
Known for
Notable works
Spouse(s)
Website

Nathaniel Newnham-Davis (6 November 1854 – 28 May 1917), was a British journalist, food writer, and soldier.

Early Life

Newnham-Davis was born on 6 November 1854. He was educated at Eton College and the Royal Military Academy, Sandhurst.

Career

Newnham-Davis started his career as a soldier and served in the British Army for 20 years. After retiring from the army, he became a journalist and food writer. He wrote for several publications including The Pall Mall Gazette and The Sportsman. He was also the author of several books on food and dining.

Death

Newnham-Davis died on 28 May 1917.

Legacy

Newnham-Davis is remembered for his contributions to journalism and food writing. His work continues to be referenced in discussions on British culinary history.

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