Olympia Provisions

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Olympia Provisions is an American charcuterie and restaurant company based in Portland, Oregon. Founded in 2009 by Elias Cairo, the company is known for its high-quality, handcrafted cured meats and has gained a reputation for its dedication to traditional European methods of charcuterie.

History

Olympia Provisions was established in 2009 by Elias Cairo, who trained in Switzerland under master charcutiers. The company started as a small operation in Portland's Southeast Industrial District and has since expanded to multiple locations, including a production facility and several restaurants.

Products

Olympia Provisions specializes in a variety of cured meats, including salami, pâté, terrine, and sausages. The company emphasizes the use of locally sourced, high-quality ingredients and traditional curing techniques. Their products are available for purchase online, in their restaurants, and through various retailers across the United States.

Salami

The salami produced by Olympia Provisions is made using traditional European recipes and methods. Each type of salami is crafted with a unique blend of spices and meats, offering a range of flavors from mild to spicy.

Pâté and Terrine

Olympia Provisions offers a selection of pâtés and terrines, which are made using classic French techniques. These products are known for their rich flavors and smooth textures, making them popular choices for appetizers and charcuterie boards.

Sausages

The company's sausages are crafted with a focus on quality and flavor. They offer a variety of sausages, including bratwurst, chorizo, and kielbasa, each made with carefully selected ingredients and traditional recipes.

Restaurants

Olympia Provisions operates several restaurants in Portland, Oregon, where they serve a menu that highlights their charcuterie products. The restaurants offer a range of dishes, from charcuterie boards to full meals, all featuring the company's signature cured meats.

Awards and Recognition

Olympia Provisions has received numerous awards and accolades for its products. The company's commitment to quality and traditional methods has earned it a loyal customer base and recognition within the culinary community.

See also

• Charcuterie
• Salami
• Pâté
• Sausage
• Portland, Oregon