Ondenc
French wine grape variety
Ondenc is a white wine grape variety that is primarily grown in the Gaillac AOC region of South West France. Known for its ability to produce wines with a distinctive aromatic profile, Ondenc has a long history in French viticulture but has seen a decline in plantings over the years.
History[edit | edit source]
Ondenc is believed to have originated in the Gaillac region, where it was once widely planted. The grape was historically valued for its ability to produce sweet wines with a rich bouquet. However, the variety's susceptibility to powdery mildew and other viticultural challenges led to a decline in its popularity. By the late 20th century, Ondenc had become a rare variety, with only a few hectares remaining in cultivation.
Viticulture[edit | edit source]
Ondenc is a late-ripening grape variety that requires a long growing season to reach full maturity. It is particularly sensitive to mildew and other fungal diseases, which can make it a challenging grape to cultivate. The grape thrives in well-drained soils and benefits from a warm climate, which helps to develop its aromatic potential.
Wine characteristics[edit | edit source]
Wines made from Ondenc are known for their aromatic intensity, often displaying notes of citrus, pear, and floral elements. The grape's natural acidity makes it suitable for the production of both dry and sweet wines. In the Gaillac region, Ondenc is sometimes blended with other local varieties to enhance the aromatic profile of the wine.
Current status[edit | edit source]
Today, Ondenc is primarily found in the Gaillac AOC, where it is used to produce both still and sparkling wines. Efforts to revive interest in this traditional variety have led to a small resurgence in plantings, as winemakers seek to preserve the unique characteristics of Ondenc wines.
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