Osmorhiza longistylis

From WikiMD's Food, Medicine & Wellness Encyclopedia

Osmorhiza longistylis[edit | edit source]

Osmorhiza longistylis, also known as Anise Root or Longstyle Sweetroot, is a perennial herb native to North America. It belongs to the Apiaceae family, which is commonly referred to as the carrot or parsley family.

Description[edit | edit source]

The Osmorhiza longistylis plant typically grows to a height of 30-100 cm. It has a slender stem and is characterized by its long-styled flowers, which is where it gets its name. The plant has a sweet, anise-like aroma, hence the common name Anise Root.

Habitat and Distribution[edit | edit source]

Osmorhiza longistylis is found in a variety of habitats across North America, from the eastern United States to the western regions of Canada. It is commonly found in moist, shady areas such as woodlands and along stream banks.

Cultivation and Uses[edit | edit source]

The roots of Osmorhiza longistylis have been used for medicinal purposes by Native American tribes. The plant is also used in cooking for its anise-like flavor.

Propagation[edit | edit source]

Osmorhiza longistylis can be propagated by seed. The seeds should be sown in a cold frame as soon as they are ripe.

Conservation Status[edit | edit source]

The conservation status of Osmorhiza longistylis is not currently a concern as the plant is widespread and common throughout its range.

References[edit | edit source]

  • Flora of North America
  • Plants of the Pacific Northwest Coast

External Links[edit | edit source]

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Contributors: Prab R. Tumpati, MD