Pastrami Queen

Pastrami Queen is a renowned delicatessen located in New York City, known for its specialty in pastrami sandwiches. The establishment has been serving its signature dishes since its inception in 1956, earning a reputation as one of the city's top destinations for pastrami enthusiasts.

History

Pastrami Queen was originally established in 1956 in the Lower East Side of Manhattan. The deli quickly gained popularity due to its high-quality pastrami, which is cured, smoked, and steamed in-house. Over the years, the deli has moved locations several times, but it has always remained in Manhattan. Today, it is located on the Upper East Side, where it continues to serve its famous pastrami sandwiches to both locals and tourists.

Menu

The menu at Pastrami Queen is centered around its namesake dish, the pastrami sandwich. This consists of a generous serving of pastrami, served on rye bread with mustard. The deli also offers a variety of other sandwiches, including corned beef, turkey, and roast beef. In addition to sandwiches, the menu features traditional Jewish deli fare such as matzo ball soup, knishes, and potato salad.

Reception

Pastrami Queen has received widespread acclaim for its pastrami sandwiches. It has been featured in numerous publications, including The New York Times, Time Out New York, and Zagat. The deli has also been visited by several celebrities, including Jerry Seinfeld and the late Anthony Bourdain, both of whom praised the quality of the pastrami.

See Also

• List of delicatessens
• Cuisine of New York City
• Jewish cuisine