Paulie Gee

American restaurateur

Paulie Gee is an American restaurateur and pizzaiolo known for his innovative approach to pizza making and his popular pizzeria, Paulie Gee's, located in Brooklyn, New York City.

Early Life

Paulie Gee, born Paul Giannone, grew up in Brooklyn, New York. From a young age, he developed a passion for cooking, particularly for making pizza. His early experiences in the kitchen were influenced by his Italian-American heritage, which instilled in him a love for traditional Italian cuisine.

Career

Transition to Culinary Arts

Before venturing into the culinary world, Paulie Gee worked in the information technology sector for over three decades. Despite his successful career in IT, he always harbored a dream of opening his own pizzeria. In his spare time, he honed his pizza-making skills, experimenting with different recipes and techniques.

Opening of Paulie Gee's

In 2010, Paulie Gee realized his dream by opening Paulie Gee's in the Greenpoint neighborhood of Brooklyn. The pizzeria quickly gained a reputation for its unique and creative pizzas, which combined traditional Neapolitan techniques with innovative toppings and flavors.

Paul Giannone, founder of Paulie Gee's

Expansion and Franchising

Following the success of the original location, Paulie Gee's expanded to include several franchise locations across the United States. Each location maintains the core philosophy of using high-quality ingredients and offering a welcoming atmosphere.

Philosophy and Style

Paulie Gee is known for his commitment to quality and creativity. His pizzas often feature unconventional toppings such as honey, arugula, and hot honey, which have become signature elements of his menu. He emphasizes the importance of using fresh, locally sourced ingredients and traditional wood-fired ovens to achieve the perfect crust.

Community Involvement

Paulie Gee is actively involved in his local community, often hosting events and fundraisers at his pizzeria. He is also known for supporting local artists and musicians by providing a platform for them to showcase their talents.

Legacy

Paulie Gee has become a respected figure in the culinary world, particularly in the realm of artisanal pizza. His innovative approach and dedication to quality have inspired many aspiring pizzaiolos and restaurateurs.

Related Pages

• Pizza
• Neapolitan pizza
• Brooklyn
• Pizzaiolo