Peter pepper
Peter Pepper
The Peter pepper, also known as Capsicum annuum var. annuum, is a type of chili pepper that is notable for its unusual shape. It is a cultivar of the species Capsicum annuum, which also includes many other well-known peppers.
Description[edit | edit source]
The Peter pepper is most famous for its distinctive phallic shape. Its fruits are approximately 3-4 inches long, and they typically curl upwards. The peppers are usually red or yellow when mature. They are considered medium-hot, with a Scoville rating of approximately 10,000 to 23,000.
Cultivation[edit | edit source]
Peter peppers are typically grown as annuals, but they can be grown as perennials in climates that do not experience frost. They prefer full sun and well-drained soil. The plants are typically started from seed indoors and then transplanted outdoors after the last frost.
Culinary Uses[edit | edit source]
Peter peppers can be used in a variety of culinary applications. They can be eaten fresh, pickled, or dried and ground into a spice. They are often used in hot sauces and other spicy foods.
Cultural Significance[edit | edit source]
The Peter pepper has gained a certain amount of notoriety due to its unusual shape. It has been featured in a number of media outlets and is often grown as a novelty.
See Also[edit | edit source]
References[edit | edit source]
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