Petits Propos Culinaires
Petits Propos Culinaires
Petits Propos Culinaires (PPC) is a renowned journal that focuses on the study of food, cookery, and culinary history. It was first published in 1979 by Alan Davidson, a British diplomat and author, and Elizabeth David, a British cookery writer. The journal is known for its scholarly yet accessible articles on a wide range of food-related topics, from historical recipes to the cultural significance of certain dishes.
History[edit | edit source]
The first issue of Petits Propos Culinaires was published in 1979. The journal was initially intended as a platform for food writers and scholars to share their research and insights. Over the years, it has evolved into a respected publication in the field of culinary history and food studies.
Content[edit | edit source]
The content of Petits Propos Culinaires is diverse, covering a wide range of topics related to food and cookery. This includes historical recipes, culinary traditions from around the world, food-related literature, and the cultural significance of certain dishes. The journal also features book reviews and bibliographies.
Contributors[edit | edit source]
Petits Propos Culinaires has featured articles from a number of notable contributors in the field of food studies. This includes food writers, historians, and scholars. Some of the notable contributors include Harold McGee, a food science writer, and Claudia Roden, a cookbook author and cultural anthropologist.
Publication[edit | edit source]
Petits Propos Culinaires is published by Prospect Books, a UK-based publishing company that specializes in books on cookery and food history. The journal is published three times a year.
Reception[edit | edit source]
Petits Propos Culinaires has been well-received by both scholars and food enthusiasts. It is often praised for its in-depth articles and its commitment to promoting the study of food and cookery.
See Also[edit | edit source]
References[edit | edit source]
- [Official website of Prospect Books]
- [Official website of Petits Propos Culinaires]
External Links[edit | edit source]
- [Official website of Petits Propos Culinaires]
- [Prospect Books' website]
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
|
WikiMD's Wellness Encyclopedia |
| Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD
