Phaeosphaeria nodorum

From WikiMD's Food, Medicine & Wellness Encyclopedia

Phaeosphaeria nodorum is a fungal pathogen that causes Septoria nodorum blotch (SNB), a disease that affects wheat crops. It is also known as Parastagonospora nodorum and Stagonospora nodorum. This fungus is a significant problem for wheat growers worldwide, causing yield losses and reducing grain quality.

Taxonomy[edit | edit source]

Phaeosphaeria nodorum belongs to the Ascomycota phylum, which is the largest phylum of fungi, comprising about 75% of all fungal species. It is classified under the class Dothideomycetes, order Pleosporales, and family Pleosporaceae.

Life Cycle[edit | edit source]

The life cycle of Phaeosphaeria nodorum involves both sexual and asexual reproduction. The fungus overwinters as pseudothecia in crop residues. In the spring, ascospores are released and dispersed by wind to infect new wheat plants. The fungus can also produce asexual spores called conidia, which can cause secondary infections throughout the growing season.

Disease Symptoms[edit | edit source]

The primary symptom of SNB is the appearance of tan to dark brown lesions on the leaves, glumes, and stems of wheat plants. These lesions often have a yellow halo and may coalesce to cover large areas of the leaf surface. In severe cases, the disease can cause premature death of the plant.

Management[edit | edit source]

Management of SNB involves a combination of cultural practices, such as crop rotation and residue management, and the use of resistant wheat varieties. Fungicides can also be used to control the disease, but they are not always cost-effective.

Economic Impact[edit | edit source]

SNB caused by Phaeosphaeria nodorum can result in significant yield losses in wheat crops. The disease can also reduce grain quality, affecting the end-use value of the crop. The economic impact of SNB varies depending on the severity of the disease and the susceptibility of the wheat variety.

Research[edit | edit source]

Research on Phaeosphaeria nodorum is focused on understanding the pathogen's biology and epidemiology, developing resistant wheat varieties, and improving disease management strategies. This research is crucial for reducing the impact of SNB on wheat production.

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Contributors: Prab R. Tumpati, MD