Philadelphia's Steaks and Hoagies

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Philadelphia's Steaks and Hoagies, Sellwood, Portland, Oregon, 2022
13 Virtues Brewing, Portland, Oregon, 2022


Philadelphia's Steaks and Hoagies is a renowned restaurant chain known for its authentic Philadelphia cheesesteak and hoagie sandwiches. Originating in the heart of Philadelphia, this eatery has become synonymous with offering a taste of Philly's iconic street food culture to various parts of the country. The chain prides itself on its traditional recipes, high-quality ingredients, and the unique experience of East Coast sandwich culture.

History[edit | edit source]

The origins of Philadelphia's Steaks and Hoagies trace back to the early 1980s when the first outlet was opened in Philadelphia. The founders, inspired by the city's rich culinary tradition, aimed to bring the authentic flavors of Philly cheesesteaks and hoagies to the masses. Over the years, the chain has expanded beyond its original location, establishing outlets in multiple states and becoming a beloved name among fans of Philadelphia cuisine.

Menu[edit | edit source]

The menu at Philadelphia's Steaks and Hoagies features a variety of sandwiches, with the cheesesteak and hoagie being the stars. The cheesesteak is made with thinly sliced steak, melted cheese, and is often served on a long, crusty roll. Customers can choose from a range of cheeses, including the traditional Cheez Whiz, provolone, or American cheese, and add toppings like onions, peppers, and mushrooms. The hoagie, another Philadelphia staple, is a sandwich made with cold cuts, cheese, lettuce, tomatoes, onions, and a dressing, served on a hoagie roll. Besides these, the restaurant also offers a selection of fries, sides, and beverages to complement the main dishes.

Cultural Impact[edit | edit source]

Philadelphia's Steaks and Hoagies has played a significant role in popularizing Philadelphia's street food, particularly the cheesesteak and hoagie, across the country. The chain has introduced countless individuals to these iconic sandwiches, contributing to their status as symbols of American culinary culture. Moreover, the restaurant's commitment to authenticity has made it a go-to spot for those seeking a genuine taste of Philadelphia cuisine outside the city.

Locations[edit | edit source]

While the chain originated in Philadelphia, it has since expanded to include locations in several states. Each outlet aims to replicate the authentic Philly experience, from the menu items to the decor, which often features Philadelphia-themed memorabilia and imagery.

See Also[edit | edit source]

Philadelphia's Steaks and Hoagies Resources
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Contributors: Prab R. Tumpati, MD