Podophyllum hexandrum

From WikiMD's Wellness Encyclopedia

Podophyllum hexandrum, also known as the Himalayan Mayapple, is a perennial herb native to the Himalayas. It belongs to the family Berberidaceae and is known for its medicinal properties.

Description[edit | edit source]

Podophyllum hexandrum is a herbaceous plant that grows up to 30-60 cm in height. It has a creeping rhizome and large, palmately lobed leaves. The flowers are white or pink and the fruit is a large, fleshy berry.

Distribution[edit | edit source]

Podophyllum hexandrum is found in the alpine and sub-alpine regions of the Himalayas, from Afghanistan to Southwest China. It grows in moist, shady locations at altitudes of 2800-4000 meters.

Medicinal Uses[edit | edit source]

Podophyllum hexandrum is used in traditional medicine in many parts of the world. The rhizome contains several bioactive compounds, including podophyllotoxin, which has been used in the treatment of certain types of cancer. However, the plant is toxic if consumed in large quantities.

Conservation Status[edit | edit source]

Due to overharvesting for its medicinal properties, Podophyllum hexandrum is considered endangered in some parts of its range. Conservation efforts are underway to protect this species and its habitat.

See Also[edit | edit source]

References[edit | edit source]


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Contributors: Prab R. Tumpati, MD