Potato fruit

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An article about the fruit of the potato plant


Potato Fruit[edit | edit source]

Potato fruits on the plant

The potato fruit is the seed-bearing fruit of the potato plant, scientifically known as Solanum tuberosum. Unlike the tubers that are commonly consumed, the fruit is not typically eaten due to its high solanine content, which is toxic to humans.

Description[edit | edit source]

The potato fruit resembles a small tomato, as both belong to the Solanaceae family. It is usually green and round, measuring about 1 to 2 centimeters in diameter. The fruit contains numerous small seeds that can be used for plant propagation.

Development[edit | edit source]

Potato fruits develop from the flowers of the potato plant. After pollination, the flowers give way to these small fruits. The presence of fruits on a potato plant is more common in certain cultivars and under specific environmental conditions.

Toxicity[edit | edit source]

Close-up of potato fruits

The potato fruit contains glycoalkaloids, primarily solanine, which are toxic if ingested in large quantities. Symptoms of solanine poisoning include nausea, vomiting, diarrhea, and headache. Therefore, the fruit is not used for culinary purposes.

Propagation[edit | edit source]

While potato plants are typically propagated using seed potatoes or tubers, the seeds from the potato fruit can be used to grow new plants. This method is less common but can be useful for breeding purposes and developing new potato varieties.

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Contributors: Prab R. Tumpati, MD