Propionic acid

From WikiMD's Food, Medicine & Wellnesspedia

Propionic acid (also known as propanoic acid) is a naturally occurring carboxylic acid with chemical formula CH3CH2COOH. It is a clear liquid with a pungent odor and is produced industrially on a large scale for use in various applications, including food preservation and the production of various materials.

Production[edit | edit source]

Propionic acid is produced industrially through the hydrocarboxylation of ethylene using nickel carbonyl as the catalyst: H2C=CH2 + H2O + CO → CH3CH2COOH It can also be formed by the bacterial fermentation of sugars or by the oxidation of propionaldehyde.

Applications[edit | edit source]

Propionic acid is used in a variety of applications. It is used as a preservative in food and feed, as it inhibits the growth of mold and some bacteria. It is also used in the production of polymers, pharmaceuticals, and perfumes.

Health effects[edit | edit source]

Exposure to propionic acid can cause irritation to the skin, eyes, and respiratory tract. Ingestion can lead to gastrointestinal discomfort.

See also[edit | edit source]

References[edit | edit source]


Propionic acid Resources
Doctor showing form.jpg
Wiki.png

Navigation: Wellness - Encyclopedia - Health topics - Disease Index‏‎ - Drugs - World Directory - Gray's Anatomy - Keto diet - Recipes

Search WikiMD


Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro) available.
Advertise on WikiMD

WikiMD is not a substitute for professional medical advice. See full disclaimer.

Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.


Contributors: Admin, Prab R. Tumpati, MD