Prunus prostrata

From WikiMD's Wellness Encyclopedia

Prunus prostrata[edit | edit source]

Prunus prostrata, commonly known as the prostrate cherry, is a species of cherry native to the mountainous regions of Europe and Asia. It is a member of the Rosaceae family and the Prunus genus.

Description[edit | edit source]

Prunus prostrata is a deciduous shrub that typically grows to a height of 1-2 meters. It has small, oval leaves that are dark green in color and turn yellow in the fall. The flowers are white or pale pink and bloom in early spring. The fruit is a small, red cherry that ripens in late summer.

Distribution and Habitat[edit | edit source]

Prunus prostrata is native to the mountainous regions of Europe and Asia, including the Alps, the Pyrenees, and the Himalayas. It is typically found in rocky, well-drained soils at altitudes of 1000-3000 meters.

Cultivation and Uses[edit | edit source]

Prunus prostrata is cultivated as an ornamental plant for its attractive flowers and fruit. It is also used in traditional medicine in some cultures, and the fruit is edible, although it is not widely consumed.

Conservation Status[edit | edit source]

Prunus prostrata is not currently considered to be at risk of extinction, but like all wild species, it is potentially threatened by habitat loss and climate change.

See Also[edit | edit source]

References[edit | edit source]

External Links[edit | edit source]

WikiMD
Navigation: Wellness - Encyclopedia - Health topics - Disease Index‏‎ - Drugs - World Directory - Gray's Anatomy - Keto diet - Recipes

Search WikiMD

Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD

WikiMD's Wellness Encyclopedia

Let Food Be Thy Medicine
Medicine Thy Food - Hippocrates

WikiMD is not a substitute for professional medical advice. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.

Contributors: Prab R. Tumpati, MD