Rhino Foods
Rhino Foods is a privately held food production company based in Burlington, Vermont, United States. The company was founded in 1981 by Ted Castle, who remains the CEO as of 2021. Rhino Foods specializes in the production of ice cream mix-ins and cookie dough, and is known for its innovative employment practices.
History[edit | edit source]
Rhino Foods was established in 1981 by Ted Castle, a former professional hockey player. The company initially started as a small ice cream shop in Burlington, Vermont, named 'Chessy's Frozen Custard'. In 1986, the company changed its name to Rhino Foods and shifted its focus to manufacturing ice cream novelty products.
Products[edit | edit source]
Rhino Foods is best known for its ice cream mix-ins and cookie dough products. The company produces a wide variety of flavors and types of cookie dough, including chocolate chip, oatmeal raisin, and peanut butter. These products are primarily sold to other businesses for use in their own ice cream production.
Employment Practices[edit | edit source]
Rhino Foods is recognized for its innovative employment practices. The company has implemented an Income Advance Program, which allows employees to receive advances on their paychecks to help them manage unexpected expenses. This program has been praised for its potential to reduce employee financial stress and increase job satisfaction.
Community Involvement[edit | edit source]
Rhino Foods is actively involved in the Burlington community. The company participates in local events and supports local charities. In addition, Rhino Foods has established the Rhino Foods Foundation, which provides financial support to local non-profit organizations.
See Also[edit | edit source]
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Contributors: Prab R. Tumpati, MD