Salad and Go

From WikiMD's Wellness Encyclopedia

Salad and Go is a drive-through fast food chain based in the United States. The company was founded in 2013 by Roushan and Tony Christofellis in Phoenix, Arizona. The chain is known for its focus on providing healthier fast food options, primarily salads, at a competitive price point.

History[edit | edit source]

Roushan Christofellis and her husband Tony founded Salad and Go in 2013. The couple, who had no prior experience in the restaurant industry, were inspired to start the business after noticing a lack of healthy, affordable fast food options. The first Salad and Go location was opened in Phoenix, Arizona.

Menu[edit | edit source]

Salad and Go's menu primarily consists of various types of salad, including Caesar, Cobb, and Southwest salads. In addition to salads, the chain also offers wraps, breakfast items, and smoothies. All menu items are made to order and can be customized to the customer's preference.

Business Model[edit | edit source]

Salad and Go operates on a drive-through only model, with no indoor seating available. This model allows the company to keep costs low and offer their products at a lower price point than many traditional fast food chains. The company's mission is to make healthy food accessible to everyone, regardless of income level.

Expansion[edit | edit source]

Since its founding, Salad and Go has expanded rapidly throughout the United States. As of 2021, the chain has over 50 locations in states including Arizona, Texas, Florida, and Illinois. The company plans to continue its expansion in the coming years.

See Also[edit | edit source]

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Contributors: Prab R. Tumpati, MD