Saltl

From WikiMD's Food, Medicine & Wellness Encyclopedia

class="infobox" style="width:22em; font-size:90%;"
Salt
Salt crystals
General
Category [[Mineral categories|Halide mineral]]
Formula NaCl
Strunz classification [[Strunz classification|]]
Dana classification [[Dana classification|]]
Crystal system [[Crystal system|Cubic]]
Crystal class
Color Colorless, white, yellow, red, pink, orange, purple, blue, green, brown, black
Physical properties
Cleavage Perfect on {100}
Mohs scale hardness
Luster Vitreous
Streak White
Diaphaneity Transparent to translucent
Specific gravity
Optical properties
Refractive index
Crystal habit
Other characteristics

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This template is designed for use on pages related to minerals, providing a standardized format to display essential information about various mineral properties. It includes fields for the mineral's name, image, category, formula, classifications (Strunz and Dana), crystal system and class, color, and various physical properties such as cleavage, hardness, luster, streak, diaphaneity, specific gravity, optical properties, refractive index, crystal habit, and other characteristics. Users can fill in the relevant information for each mineral, ensuring a consistent and informative presentation across the wiki's mineral-related articles.

Salt is a mineral composed primarily of sodium chloride (NaCl), a chemical compound belonging to the halide mineral group. It is one of the most widely used and important minerals in various industries and daily life.

Properties[edit | edit source]

Salt crystals are typically colorless or white, but they can also occur in various colors such as yellow, red, pink, orange, purple, blue, green, brown, and black, depending on impurities present in the mineral. The crystal system of salt is cubic, and it commonly forms granular or massive aggregates. It can also occur in well-formed cubic or octahedral crystals.

Salt has perfect cleavage on the {100} plane, meaning it can easily split into thin, transparent layers. It has a Mohs hardness of 2.5, which makes it relatively soft compared to many other minerals. The luster of salt is vitreous, and its streak is white. It has a density of 2.16 g/cm³ and is transparent to translucent. Salt is isotropic, meaning it has the same physical properties in all directions.

Occurrence[edit | edit source]

Salt is abundantly found in nature and occurs in various forms. It can be found in large underground deposits known as salt domes or salt beds. These deposits are formed through the evaporation of ancient seas or lakes, leaving behind concentrated salt minerals. Salt can also be found in salt pans, which are shallow basins where saltwater evaporates, leaving behind salt deposits.

Uses[edit | edit source]

Salt has been used by humans for thousands of years and has numerous applications. It is primarily used as a seasoning and preservative in food. Salt is also a key ingredient in the production of various chemicals, such as chlorine and sodium hydroxide, which are used in manufacturing processes. In addition, salt is used in water treatment, de-icing roads, and as a nutrient for livestock.

Health Effects[edit | edit source]

While salt is an essential nutrient for the human body, excessive consumption can have negative health effects. High salt intake has been linked to increased blood pressure and an increased risk of cardiovascular diseases. It is recommended to consume salt in moderation and to be aware of the salt content in processed foods.

References[edit | edit source]

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Contributors: Prab R. Tumpati, MD