Scialatielli

Type of pasta originating from the Amalfi Coast

Scialatielli is a type of pasta that originates from the Amalfi Coast in Italy. Known for its thick, short ribbons, scialatielli is a relatively modern addition to the rich tapestry of Italian pasta varieties, having been created in the late 20th century. It is particularly associated with the region of Campania, where it is often served with seafood dishes.

Etymology

The name "scialatielli" is believed to derive from the Neapolitan words "scialare" (to enjoy) and "tiella" (pan), reflecting the pasta's origins as a dish meant to be enjoyed with hearty, flavorful sauces.

History

Scialatielli was invented by Enrico Cosentino, a chef from the Amalfi Coast, in the 1960s. Chef Cosentino created this pasta as a fresh alternative to the more traditional dried pastas, aiming to capture the essence of the local cuisine with a new form that could hold rich sauces and fresh ingredients typical of the region.

Characteristics

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Scialatielli pasta

Scialatielli is characterized by its thick, flat strands, which are shorter than spaghetti but wider and thicker. The texture of scialatielli is slightly rough, which allows it to hold onto sauces more effectively. This pasta is typically made fresh, using a combination of semolina flour, water, milk, and sometimes eggs, which gives it a rich flavor and a tender bite.

Preparation

The preparation of scialatielli involves rolling out the dough to a thickness of about 3 millimeters and then cutting it into strips approximately 10 to 15 centimeters long. The dough is often flavored with basil or parsley, adding a subtle herbal note to the pasta.

Culinary Uses

Scialatielli is traditionally served with seafood, reflecting the coastal origins of the dish. Popular accompaniments include mussels, clams, shrimp, and squid, often cooked in a sauce of olive oil, garlic, tomatoes, and white wine. The pasta's robust texture makes it ideal for absorbing the flavors of these ingredients.

Related pages

• Pasta
• Italian cuisine
• Amalfi Coast
• Campania