Semecarpus australiensis

From WikiMD's Food, Medicine & Wellness Encyclopedia

Semecarpus australiensis is a tree species in the family Anacardiaceae, native to Australia. It is commonly known as the Australian Cashew or Cedar Gum.

Description[edit | edit source]

Semecarpus australiensis is a medium-sized tree that can reach up to 20 meters in height. The bark is rough and grey, and the leaves are alternate, pinnate, with 5-13 leaflets. The flowers are small, white, and arranged in panicles. The fruit is a drupe, similar to a cashew nut, hence the common name.

Distribution and habitat[edit | edit source]

Semecarpus australiensis is endemic to Australia, where it is found in the states of Queensland, New South Wales, and the Northern Territory. It grows in a variety of habitats, including rainforests, eucalyptus forests, and woodlands.

Uses[edit | edit source]

The tree has several uses. The wood is used for construction and furniture making. The fruit is edible, but it must be properly prepared to remove the toxic resin. The resin, known as Semecarpus resin, is used in traditional medicine and as a varnish.

Conservation[edit | edit source]

Semecarpus australiensis is not currently considered to be at risk of extinction. However, like many native Australian species, it is threatened by habitat loss due to land clearing for agriculture and urban development.

See also[edit | edit source]

References[edit | edit source]

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Contributors: Prab R. Tumpati, MD