Severny (grape)

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Severny (grape)[edit | edit source]

Severny is a white grape variety that is primarily grown in Russia. It is known for its ability to withstand cold climates and is often used in the production of sparkling wines. This article provides an overview of Severny, including its characteristics, cultivation, and usage.

Characteristics[edit | edit source]

Severny grapes are small to medium-sized, with a round shape and a pale green color. The berries have a thin skin and are known for their high sugar content, which contributes to the grape's suitability for winemaking. The flavor profile of Severny grapes is typically described as crisp and refreshing, with notes of citrus and green apple.

Cultivation[edit | edit source]

Severny grapes are well-adapted to cold climates and are commonly grown in regions with harsh winters, such as Russia. The variety is known for its high resistance to frost, making it a popular choice for vineyards in northern latitudes. The vines are vigorous and can be trained using various trellising systems, such as the vertical shoot positioning (VSP) method.

Usage[edit | edit source]

Severny grapes are primarily used in the production of sparkling wines, where their high acidity and sugar content contribute to the desired flavor profile. The variety is also suitable for still wines, particularly those that aim for a crisp and fruity character. In addition to its use in winemaking, Severny grapes can be consumed fresh or used in the production of grape juice and preserves.

See also[edit | edit source]

References[edit | edit source]

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Contributors: Prab R. Tumpati, MD