Snakebite (drink)

Snakebite (drink)

A glass of snakebite, showing the distinct layers of beer and cider

A snakebite is a popular alcoholic beverage in the United Kingdom, known for its distinctive combination of beer and cider. This drink is typically served in a pint glass and is characterized by its layered appearance, with the beer and cider forming separate layers due to their differing densities.

Composition

The traditional snakebite is made by mixing equal parts of lager and cider. The choice of lager and cider can vary, but the most common combination involves a light lager and a dry cider. The drink is known for its crisp and refreshing taste, with the sweetness of the cider balancing the bitterness of the lager.

Variations

There are several variations of the snakebite, each offering a unique twist on the classic recipe:

• Snakebite and Black: This variation includes a dash of blackcurrant cordial, which adds a sweet and fruity flavor to the drink. The addition of blackcurrant also gives the drink a distinctive purple hue.

• Diesel: Similar to the Snakebite and Black, the Diesel includes a splash of cola along with the blackcurrant cordial, resulting in a sweeter and more complex flavor profile.

• Turbo Snakebite: This version incorporates a shot of vodka or another spirit, increasing the alcohol content and adding an extra kick to the drink.

Preparation

To prepare a snakebite, follow these steps:

1. Select the Ingredients: Choose a lager and a cider that complement each other. A light lager and a dry cider are commonly used.

2. Pour the Lager: Begin by pouring half a pint of lager into a pint glass.

3. Add the Cider: Slowly pour half a pint of cider over the back of a spoon into the glass. This technique helps to create the layered effect by allowing the cider to float on top of the lager.

4. Optional Additions: For variations like the Snakebite and Black, add a dash of blackcurrant cordial after pouring the cider.

Cultural Significance

The snakebite has a somewhat controversial reputation in the UK. In some pubs, it is considered a "banned" drink due to its perceived potency and the potential for rapid intoxication. However, it remains a popular choice among patrons who enjoy its unique taste and the novelty of its presentation.

Related pages

• Beer cocktail
• Cider
• Lager
• Alcoholic beverage