Soban

Soban

Soban is a traditional Korean portable dining table that is used for serving meals. It is typically small and low to the ground, designed to accommodate the traditional Korean style of floor seating. The design and use of Soban tables reflect the cultural values and lifestyle of Koreans.

History

The history of Soban dates back to the Three Kingdoms period in Korea. It was initially used by the royal families and nobles, but later became common in ordinary households. The design and decoration of Soban tables varied depending on the social status of the user.

Design

Soban tables are typically made of wood, such as pine, chestnut, or zelkova. They are usually rectangular or round in shape, with four legs. The surface of the table is often lacquered to protect it from damage and to enhance its aesthetic appeal. Some Soban tables are intricately carved or inlaid with mother-of-pearl, reflecting the craftsmanship of traditional Korean artisans.

Use

In traditional Korean households, meals are usually served on Soban tables. Each person has their own Soban, which is set with bowls of rice, soup, and various side dishes. The use of Soban tables facilitates the Korean custom of eating meals while seated on the floor.

Cultural Significance

Soban tables hold significant cultural value in Korea. They are not only functional items, but also works of art that reflect the aesthetics and craftsmanship of traditional Korean culture. Soban tables are often passed down through generations as family heirlooms.

See Also

• Korean culture
• Korean cuisine
• Korean furniture

References

• Kim, Y. (2010). Korean Furniture: Elegance and Tradition. Tokyo: Tuttle Publishing.
• Lee, K. (2005). The Beauty of Korean Traditional Furniture. Seoul: Hollym.

External Links

• Korean Culture Information Service
• Korean Cuisine Information Service