Solanum anguivi
Overview of Solanum anguivi:
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Solanum anguivi | |
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genus | Solanum |
subfamilia | {{{subfamilia}}} |
species | anguivi |
Solanum anguivi is a species of plant in the family Solanaceae. It is commonly known as the African eggplant or wild eggplant.
Description[edit | edit source]
Solanum anguivi is a perennial plant that can grow up to 2 meters tall. The leaves are ovate to elliptic and the flowers are white to purple. The fruit is a berry that is yellow to orange when ripe.
Distribution and habitat[edit | edit source]
Solanum anguivi is native to Africa and is also found in Asia and South America. It grows in a variety of habitats including forests, grasslands, and agricultural lands.
Uses[edit | edit source]
Solanum anguivi is used in traditional medicine in many parts of Africa. The leaves are used to treat stomach ailments and the fruit is used as a laxative. It is also used as a food source, with the leaves and fruit being edible.
Cultivation[edit | edit source]
Solanum anguivi is a hardy plant that can tolerate a range of soil types and climates. It prefers full sun and well-drained soil.
References[edit | edit source]
External links[edit | edit source]
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This article provides a brief overview of Solanum anguivi, including its description, distribution and habitat, uses, and cultivation. It also includes internal links to related topics and external links to additional resources.
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Contributors: Prab R. Tumpati, MD