Solute

From WikiMD's Food, Medicine & Wellness Encyclopedia

Solute is a substance that is dissolved in a solution. In a solution, the solute is the substance that is present in the smallest amount, while the solvent is the substance that is present in the largest amount. The solute and the solvent together make up a solution.

Definition[edit | edit source]

A solute is defined as the component of a solution that is present in a lesser amount. It is the substance that is dissolved in the solvent. The process of dissolving a solute in a solvent is known as solubility. The solute can be a solid, liquid, or gas, and the solvent is usually a liquid, but can also be a solid or a gas.

Examples[edit | edit source]

Common examples of solutes include salt in water, sugar in water, and carbon dioxide in water. In each of these examples, the solute is the substance that is being dissolved (salt, sugar, or carbon dioxide), and the solvent is the substance doing the dissolving (water).

Role in Biological Systems[edit | edit source]

In biological systems, solutes play a crucial role in the function of cells and organisms. For example, solutes such as salts, sugars, and amino acids are necessary for cells to function properly. These solutes are transported across cell membranes by various mechanisms, including active transport and passive transport.

See Also[edit | edit source]

Solute Resources
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