Sour (cocktail)
Sour (cocktail)[edit | edit source]
The Sour is a classic cocktail that is known for its tart and refreshing taste. It is typically made with a combination of a base spirit, lemon or lime juice, and a sweetener. The Sour is a versatile cocktail that can be made with various spirits, such as whiskey, gin, or tequila, allowing for a wide range of flavor profiles.
Ingredients[edit | edit source]
To make a Sour cocktail, you will need the following ingredients:
- Base spirit (whiskey, gin, tequila, etc.)
- Freshly squeezed lemon or lime juice
- Simple syrup or another sweetener of your choice
Preparation[edit | edit source]
To prepare a Sour cocktail, follow these steps:
- In a cocktail shaker, combine the base spirit, lemon or lime juice, and simple syrup.
- Add ice to the shaker and shake vigorously for about 10-15 seconds to chill the ingredients and mix them well.
- Strain the mixture into a chilled cocktail glass.
- Optionally, garnish the cocktail with a lemon or lime twist.
Variations[edit | edit source]
The Sour cocktail can be customized and modified in various ways. Here are a few popular variations:
Whiskey Sour[edit | edit source]
The Whiskey Sour is one of the most well-known variations of the Sour cocktail. It is made with whiskey as the base spirit, lemon juice, and simple syrup. Some variations may also include an egg white for added texture and frothiness.
Gin Sour[edit | edit source]
The Gin Sour is another popular variation that uses gin as the base spirit. It is made with lemon juice, simple syrup, and gin. This variation is known for its crisp and botanical flavors.
Tequila Sour[edit | edit source]
The Tequila Sour is a variation that features tequila as the base spirit. It is made with lime juice, simple syrup, and tequila. This variation offers a refreshing and tangy twist on the classic Sour cocktail.
Serving and Enjoyment[edit | edit source]
Sours are typically served in a chilled cocktail glass, such as a coupe or a rocks glass. The tartness of the cocktail is balanced by the sweetness of the simple syrup, creating a well-rounded flavor profile. Sours are best enjoyed as a refreshing drink during social gatherings or as a pre-dinner cocktail.
See Also[edit | edit source]
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