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Rice as food
Overview of Rice as food: = Rice as Food =

2 KB (325 words) - 05:09, 25 February 2024
Rice varieties
'''Rice Varieties''' ...ces across the globe. This article aims to shed light on the vast world of rice varieties, highlighting their unique characteristics and culinary uses.

3 KB (520 words) - 17:02, 1 April 2024
Whole grain pilaf with grain berries and groats (recipe)
|Name=Whole grain pilaf with grain berries and groats |category=Brown rice

1 KB (183 words) - 16:15, 22 October 2023
Skillet spanish rice (recipe)
|Name=Skillet spanish rice |category=Long grain rice

2 KB (217 words) - 10:08, 26 October 2023
Polished rice
'''Polished Rice''' ...and helps prevent spoilage and extend its storage life. After milling, the rice is polished, resulting in a seed with a bright, white, shiny appearance.

2 KB (263 words) - 16:31, 4 March 2024
Brown rice
...ct, nutty flavor and chewy texture, and it is more nutritious than [[white rice]] due to its higher content of [[fiber]], [[vitamins]], and [[minerals]]. ...nes in the 19th century, which made it easier and cheaper to produce white rice.

2 KB (266 words) - 14:14, 3 March 2024
Wehani rice
...[[rice]] that is grown in the United States. It is a variety of [[aromatic rice]] and is known for its unique flavor and nutritional benefits. ...e company: Wendell, Homer, and Eldon. The Lundberg family has been growing rice since the 1930s and is known for their commitment to sustainable farming pr

2 KB (320 words) - 18:05, 26 February 2024
Red Rice
...d rice has a nutty flavor and a high nutritional value, as the germ of the rice is left intact. ...like white rice, which has the bran and germ removed. The red color of the rice is due to the presence of [[anthocyanins]], which are antioxidant compounds

2 KB (271 words) - 22:53, 26 February 2024
List of rice varieties
.... This article provides a list of some of the most popular and widely used rice varieties. == [[Japonica Rice]] ==

3 KB (535 words) - 23:00, 26 February 2024
Rice products
...ultural significance. This article provides an overview of the most common rice products, their uses, and their importance in different culinary traditions ==Types of Rice Products==

3 KB (507 words) - 17:20, 1 April 2024
Hyeonmi
...mi cha|Hyeonmi cha (brown rice tea)]] and [[Hyeonmi-bap|Hyeonmi-bap (brown rice meal)]]. ...due to the labor-intensive process of removing the outer hull of the rice grain.

2 KB (266 words) - 21:06, 27 February 2024
Rice bread
'''Rice bread''' is a type of [[bread]] made from [[rice flour]]. It is a popular alternative to [[wheat bread]], and is often consu ...any cultures, particularly in [[Asia]], for thousands of years. The use of rice flour to make bread likely originated in these regions.

2 KB (308 words) - 22:49, 26 February 2024
Parboiled
...teps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile (other than its vi ...ls less susceptible to vermin. It is still the preferred method of cooking rice in many countries and regions such as India and Bangladesh.

2 KB (321 words) - 21:44, 27 February 2024
Red Cargo rice
[[Red Cargo rice]] is a type of unpolished, long grain rice that is popular in many Asian cuisines. It is known for its nutty flavor, c ...es. The rice gets its name from the red husk, or "cargo," that covers each grain.

2 KB (323 words) - 04:08, 25 February 2024
Baked wild rice with almonds (recipe)
|Name=Baked wild rice with almonds |category=Brown rice

2 KB (231 words) - 02:01, 24 October 2023
American puffed rice cake
...'' is a type of [[snack food]] made from [[puffed grain]]s, specifically [[rice]]. Originating in the [[United States]], these cakes are a popular choice f ...tion, due to its low calorie and fat content. The popularity of the puffed rice cake grew throughout the 1990s, as the [[health food]] movement gained mome

2 KB (273 words) - 02:48, 26 February 2024
Arroz
...sativa'' (Asian rice) or ''Oryza glaberrima'' (African rice). As a cereal grain, it is the most widely consumed staple food for a large part of the world's ...the use of water-controlling terrace systems. There are many varieties of rice and culinary preferences tend to vary regionally.

3 KB (497 words) - 13:04, 22 March 2024
Minute Rice
...reduces the time required to cook the rice at home, hence the name "Minute Rice." ...poration. The product was developed as a convenient, quick-cooking form of rice that would save time for home cooks. The brand is currently owned by Rivian

2 KB (259 words) - 03:54, 27 January 2024
Herbed vegetable rice stuffing (recipe)
|Name=Herbed vegetable rice stuffing |category=Brown rice

2 KB (270 words) - 11:17, 26 October 2023
Riceland Foods
...ng and marketing of rice. It is the world's largest miller and marketer of rice and one of the Mid-South's major soybean processors. ...matic rice. They also produce rice bran oil and rice flour. In addition to rice, Riceland Foods is a major soybean processor, producing soybean meal and oi

2 KB (239 words) - 16:18, 22 February 2024