Supper club

Supper Club

Larry Potter's Supper Club in North Hollywood

A supper club is a traditional dining establishment that also functions as a social club. These clubs are typically found in the United States, particularly in the Midwest, and are known for their unique blend of dining and entertainment.

History

The concept of the supper club originated in the 1930s and 1940s, during the Prohibition era. These establishments provided a venue for social gatherings where patrons could enjoy a meal and entertainment in a relaxed atmosphere. Supper clubs were often located in rural areas, offering a destination for city dwellers seeking a night out.

Characteristics

Supper clubs are known for their distinctive features, which include a full-service bar, a menu that often features classic American cuisine, and live entertainment such as music or comedy. The atmosphere is typically casual yet elegant, with an emphasis on hospitality and community.

Menu

The menu at a supper club often includes traditional American dishes such as steak, seafood, and chicken. A hallmark of the supper club experience is the Friday night fish fry, a popular tradition in many Midwestern supper clubs. Other common offerings include prime rib, shrimp cocktail, and brandy-based cocktails like the Brandy Old Fashioned.

Entertainment

Entertainment is a key component of the supper club experience. Many clubs feature live music, ranging from jazz and blues to contemporary bands. Some supper clubs also offer dance floors, allowing patrons to enjoy a night of dancing after their meal.

Cultural Significance

Supper clubs hold a special place in American culture, particularly in the Midwest. They are seen as a nostalgic reminder of a bygone era, offering a sense of community and tradition. Many supper clubs are family-owned and have been passed down through generations, maintaining their original charm and character.

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Village Bar Supper Club

Modern Supper Clubs

In recent years, there has been a resurgence of interest in supper clubs, with new establishments opening across the country. These modern supper clubs often blend traditional elements with contemporary dining trends, attracting a new generation of patrons.

Related Pages

• Prohibition in the United States
• American cuisine
• Jazz
• Cocktail