Taylor Company

From WikiMD's Wellness Encyclopedia

Taylor Company is a leading manufacturer of foodservice equipment, specializing in products such as soft serve ice cream machines, frozen beverage machines, and commercial grills. Founded in 1926 by Charles L. Taylor, the company has grown to become a global leader in the foodservice industry, with products used in over 130 countries worldwide.

History[edit | edit source]

Charles L. Taylor founded the Taylor Company in 1926 in Rockton, Illinois. The company initially focused on manufacturing soda fountains. In 1929, Taylor Company introduced the automatic ice cream freezer, a product that revolutionized the foodservice industry. Over the years, the company expanded its product line to include a variety of foodservice equipment.

In 1946, Taylor Company was acquired by Carrier Corporation, a leading provider of heating, air-conditioning, and refrigeration solutions. Under Carrier's ownership, Taylor Company continued to innovate and expand its product offerings.

Products[edit | edit source]

Taylor Company manufactures a wide range of foodservice equipment. Some of its most popular products include:

  • Soft Serve Ice Cream Machines: These machines are used to make soft serve ice cream, a type of ice cream that is softer than regular ice cream due to the incorporation of air during the freezing process.
  • Frozen Beverage Machines: These machines are used to make frozen beverages such as slushies and smoothies.
  • Commercial Grills: These grills are used in commercial kitchens to cook a variety of foods, including burgers, steaks, and other grilled items.

Global Presence[edit | edit source]

Taylor Company has a global presence, with products used in over 130 countries worldwide. The company has manufacturing facilities in the United States and Europe, and its products are distributed globally through a network of authorized distributors.

See Also[edit | edit source]

References[edit | edit source]

Contributors: Prab R. Tumpati, MD