Tert-Butanol

From WikiMD's Food, Medicine & Wellness Encyclopedia

Tert-Butanol‏‎, also known as 2-methyl-2-propanol, is a type of alcohol with the chemical formula C4H10O. It is a colorless liquid that is soluble in water and has a strong, mint-like odor. Tert-Butanol is used in a variety of applications, including as a solvent, a flavoring agent, and a chemical intermediate in the production of other chemicals.

Chemical Properties[edit | edit source]

Tert-Butanol is a tertiary alcohol, meaning it has three carbon atoms attached to the carbon atom that is bonded to the hydroxyl group. This structure gives it unique properties compared to primary and secondary alcohols. For example, it is more resistant to oxidation and can be dehydrated to form alkenes more easily.

Production[edit | edit source]

Tert-Butanol is typically produced through the hydration of isobutene, a process that involves adding water to the isobutene molecule. This reaction is usually catalyzed by an acid, such as sulfuric acid or phosphoric acid.

Uses[edit | edit source]

Tert-Butanol is used in a variety of applications. It is a common solvent used in the pharmaceutical industry for the production of drugs and other medical products. It is also used as a flavoring agent in food and beverages, and as a chemical intermediate in the production of other chemicals, such as plasticizers and resins.

Safety[edit | edit source]

Tert-Butanol is generally considered safe for use in food and beverages, but it can be harmful if ingested in large amounts or if it comes into contact with the skin or eyes. It is also flammable and should be handled with care.

See Also[edit | edit source]

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Contributors: Prab R. Tumpati, MD