The Sexual Politics of Meat

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The Sexual Politics of Meat

The Sexual Politics of Meat: A Feminist-Vegetarian Critical Theory is a seminal book by Carol J. Adams first published in 1990. The book explores the relationship between the oppression of women and the oppression of animals, arguing that the patriarchy uses both as objects and commodities. Adams posits that the consumption of meat is a manifestation of male dominance and a form of patriarchal violence. She introduces the concept of the "absent referent," which is the idea that in order for meat to be consumed, the animal must be made absent through language and cultural practices, thus disconnecting the meat eater from the act of killing. Similarly, women are often made absent in culture and society, their identities and experiences negated or marginalized.

Overview

Adams' work is interdisciplinary, drawing on feminist theory, vegetarian ethics, and animal rights. She examines historical and contemporary texts, advertisements, and cultural practices, showing how language and culture contribute to the interconnected oppressions of women and animals. The book is divided into several chapters, each addressing different aspects of the sexual politics of meat, including the gendered nature of meat consumption, the representation of women and animals in media and literature, and the feminist-vegetarian connection as a means of resistance.

Themes

The main themes of The Sexual Politics of Meat include:

- The Absent Referent: This concept is central to Adams' argument, illustrating how both animals and women are made "absent" in order to justify their exploitation and consumption. - Intersectionality: Adams' work is an early example of intersectional feminist thought, highlighting the connections between different forms of oppression. - Objectification: The book discusses how women and animals are objectified in similar ways, turned into commodities for consumption and use. - Vegetarianism as a Political Act: Adams argues that adopting a vegetarian or vegan lifestyle is not only an ethical choice but also a political act against the patriarchal and speciesist system.

Reception

Since its publication, The Sexual Politics of Meat has received critical acclaim and has been influential in both feminist and animal rights circles. It has sparked debate and inspired further research on the connections between gender, animal rights, and vegetarianism. However, it has also faced criticism, particularly from those who argue that Adams' comparisons between the oppression of women and animals are simplistic or diminish the experiences of women.

Legacy

The book has led to the development of a new field of study that intersects feminist theory and animal rights, encouraging further scholarship in what Adams herself has termed the "feminist-vegetarian critical theory." It has also inspired activists and scholars to explore more deeply the connections between different forms of oppression and to seek out ways of living that challenge these interconnected systems of domination.

See Also

• Feminism
• Vegetarianism
• Animal Rights
• Patriarchy
• Intersectionality