Theramine

Theramine is a medical food product designed for the dietary management of pain and inflammation. It is a non-drug approach to pain management, using a proprietary blend of amino acids, vitamins, and other nutrients to help the body produce its own pain relieving chemicals.

Composition[edit | edit source]

Theramine contains a blend of the following ingredients:

Mechanism of Action[edit | edit source]

Theramine works by providing the body with the necessary nutrients to produce neurotransmitters such as serotonin and norepinephrine, which are involved in pain perception and inflammation. By increasing the levels of these neurotransmitters, Theramine can help to reduce pain and inflammation.

Clinical Studies[edit | edit source]

Several clinical studies have been conducted on Theramine. These studies have shown that Theramine can be effective in reducing pain and inflammation in conditions such as chronic back pain, fibromyalgia, and migraine.

Side Effects[edit | edit source]

As a medical food, Theramine is generally well tolerated. However, some people may experience side effects such as nausea, vomiting, diarrhea, and stomach cramps. If these side effects persist or worsen, it is recommended to consult a healthcare professional.

Contraindications[edit | edit source]

Theramine should not be used by people with known hypersensitivity to any of the ingredients in the product. It should also not be used by pregnant or breastfeeding women without the advice of a healthcare professional.

See Also[edit | edit source]

Theramine Resources
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