Tinto de verano

Tinto de verano

Tinto de Verano is a popular Spanish drink that combines red wine with a carbonated soft drink, typically lemonade, though other variations exist. The name translates to "summer red wine," reflecting its status as a refreshing choice during the hot summer months in Spain. This beverage is closely related to sangria, another well-known Spanish drink that mixes red wine with fruit and sometimes additional spirits, but Tinto de Verano is simpler and not as sweet, making it a preferred everyday drink among locals.

History

The origins of Tinto de Verano are somewhat murky, but it is believed to have been consumed in Spain for generations. Its popularity as a commercial beverage took off in the 20th century, particularly in the southern regions of Spain, where the summer heat necessitated the creation of refreshing, hydrating drinks.

Preparation

The classic Tinto de Verano recipe involves a straightforward mix of equal parts red wine and a carbonated lemon-flavored soft drink, served over ice. A slice of lemon or orange may be added as a garnish. The proportions can vary according to personal taste, with some preferring more wine than soda or vice versa.

Ingredients

• 1 part Red wine
• 1 part Carbonated lemonade or a similar soft drink
• Ice cubes
• Lemon or orange slice (for garnish)

Instructions

1. Fill a glass halfway with ice cubes. 2. Pour the red wine over the ice until the glass is half full. 3. Top up the glass with the carbonated lemonade. 4. Stir gently to mix. 5. Garnish with a slice of lemon or orange.

Variations

While the basic recipe for Tinto de Verano is simple, several variations exist, including:

• Tinto de Verano con Limón: Specifically uses a lemon-flavored soft drink.
• Tinto de Verano con Casera: Uses "Casera," a popular Spanish brand of carbonated water, mixed with a bit of lemon juice.
• Tinto de Verano con Naranja: Uses an orange-flavored soft drink instead of lemonade.

Cultural Significance

Tinto de Verano is more than just a beverage in Spain; it's a cultural symbol of summer, leisure, and social gatherings. It is commonly consumed at bars, restaurants, and outdoor terraces, known as "terrazas," as well as at home during family meals or with friends. Its ease of preparation and refreshing qualities have made it a staple of Spanish summer life.

Comparison with Sangria

While both Tinto de Verano and Sangria are popular Spanish drinks that feature red wine, they serve different purposes and have distinct flavor profiles. Sangria is often more complex, involving a mix of fruit, additional spirits, and sometimes spices, making it a richer, sweeter drink. Tinto de Verano, on the other hand, is appreciated for its simplicity and refreshing taste, often making it the preferred choice for locals during the hot summer months.