Toaster Strudel

From WikiMD's Food, Medicine & Wellness Encyclopedia

Toaster Strudel is a type of frozen food product produced by the Pillsbury Company, a subsidiary of General Mills. It is a pastry that is designed to be heated in a toaster before consumption.

History[edit | edit source]

Toaster Strudel was first introduced to the market in 1985. The product was created as a response to the success of Kellogg's Pop-Tarts, which are pre-baked toaster pastries. Unlike Pop-Tarts, Toaster Strudel is marketed as a breakfast item that is more like a homemade pastry, as it is not pre-baked and requires heating before eating.

Product Description[edit | edit source]

Toaster Strudel consists of a flaky, layered pastry shell filled with sweetened fruit filling or other flavors such as cream cheese or chocolate. Each package also includes a small packet of icing, which the consumer can apply to the heated pastry. The product is sold frozen and is designed to be heated in a toaster or oven.

Varieties[edit | edit source]

Over the years, Pillsbury has introduced various flavors of Toaster Strudel. Some of the most popular flavors include apple, strawberry, and cherry. In addition to the traditional fruit-filled varieties, there are also savory versions such as bacon, egg, and cheese.

Reception[edit | edit source]

Toaster Strudel has been well received by consumers, with many praising its taste and convenience. However, it has also been criticized for its high sugar content and lack of nutritional value.

See Also[edit | edit source]

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Contributors: Prab R. Tumpati, MD