Tootsie roll

From WikiMD's Food, Medicine & Wellness Encyclopedia

Tootsie Roll is a popular chocolate-flavored taffy-like candy that has been manufactured in the United States since 1907. The candy has been named after the daughter of its creator, Leo Hirshfield, who was affectionately called "Tootsie".

History[edit | edit source]

The Tootsie Roll was introduced to the American public in 1907 by Leo Hirshfield, an Austrian immigrant who started his own candy business in New York City. He named the candy after his daughter, whose nickname was "Tootsie". The Tootsie Roll was one of the first candies to be individually wrapped in America, which contributed to its popularity.

Production[edit | edit source]

The Tootsie Roll is made from a mixture of sugar, corn syrup, partially hydrogenated soybean oil, condensed skim milk, cocoa, whey protein concentrate, and natural and artificial flavors. The mixture is heated and then shaped into a long, thin roll before being cut into small pieces. Each piece is then wrapped in a distinctive brown, red, and white wrapper.

Popularity[edit | edit source]

The Tootsie Roll has remained a popular candy in the United States for over a century. Its long shelf life and distinctive flavor have made it a favorite among both children and adults. The candy is also known for its appearance in popular culture, including songs and television shows.

Variations[edit | edit source]

Over the years, the Tootsie Roll company has introduced several variations of the original candy. These include Tootsie Pops, which are lollipops with a Tootsie Roll center, and Tootsie Fruit Rolls, which are fruit-flavored versions of the original candy.

See also[edit | edit source]

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Contributors: Prab R. Tumpati, MD