Vaccinium myrtilloides
Vaccinium myrtilloides, commonly known as the Common Blueberry, is a species of flowering plant in the Ericaceae family. It is native to North America, where it is found in a variety of habitats, including forests, bogs, and heathlands.
Description[edit | edit source]
The plant is a deciduous shrub, typically growing to a height of 0.5 to 1.5 meters. The leaves are elliptical and serrated, and the flowers are bell-shaped and white or pink in color. The fruit is a small, round berry that is dark blue to black in color when ripe.
Distribution and Habitat[edit | edit source]
Vaccinium myrtilloides is widely distributed across North America, from the northeastern United States to the western provinces of Canada. It is most commonly found in acidic, well-drained soils in cool, moist environments. The plant is a common component of the understory in boreal forests and is also found in bogs, heathlands, and alpine tundra.
Uses[edit | edit source]
The berries of Vaccinium myrtilloides are edible and have been traditionally used by various indigenous peoples for food and medicine. They are also commercially harvested for use in jams, jellies, and baked goods.
Cultivation[edit | edit source]
Vaccinium myrtilloides is cultivated as an ornamental plant for its attractive foliage and flowers, as well as for its edible fruit. It is a hardy plant that can tolerate a range of soil conditions, but prefers acidic soils.
Conservation[edit | edit source]
While Vaccinium myrtilloides is not currently considered threatened, its habitat is being impacted by climate change, deforestation, and other human activities. Conservation efforts are focused on protecting its habitat and promoting sustainable harvesting practices.
See Also[edit | edit source]
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Contributors: Prab R. Tumpati, MD