Vitis aestivalis
Vitis aestivalis[edit | edit source]
Vitis aestivalis, also known as the summer grape, is a species of grape native to the eastern United States. It is a vigorous vine, growing in forests and along streams. The fruit is a small grape, and is a food source for a variety of wildlife. It is also used in the production of wine.
Description[edit | edit source]
Vitis aestivalis is a deciduous vine with a woody stem that can grow up to 15 meters long. The leaves are alternate, palmately lobed, and have a heart-shaped base. The flowers are small and greenish, and the fruit is a small, round grape that turns black when ripe.
Distribution and habitat[edit | edit source]
Vitis aestivalis is native to the eastern United States, from Maine to Florida and west to Texas. It grows in a variety of habitats, including forests, thickets, and along streams.
Uses[edit | edit source]
The fruit of Vitis aestivalis is a food source for a variety of wildlife, including birds and mammals. It is also used in the production of wine, particularly in the southeastern United States.
Cultivation[edit | edit source]
Vitis aestivalis is a hardy vine that can tolerate a variety of soil conditions. It prefers full sun, but can tolerate partial shade. It is resistant to many common grape diseases, making it a popular choice for cultivation.
Varieties[edit | edit source]
There are several varieties of Vitis aestivalis, including Vitis aestivalis var. aestivalis, Vitis aestivalis var. bicolor, and Vitis aestivalis var. lincecumii.
See also[edit | edit source]
References[edit | edit source]
- Flora of North America
- Manual of Woody Landscape Plants
- The Grapes of New York
External links[edit | edit source]
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