White wine

From WikiMD.com Medical Encyclopedia

(Redirected from White Wine)

Type of wine made from green or yellowish grapes



A glass of white wine

White wine is a type of wine that is fermented without skin contact. The color can be straw-yellow, yellow-green, or yellow-gold. It is produced by the alcoholic fermentation of the non-colored pulp of grapes, which may have a skin of any color. White wine has existed for at least 4,000 years.

Production[edit | edit source]

The production of white wine involves several steps, beginning with the harvesting of grapes. The grapes are typically pressed to extract the juice, which is then fermented. Unlike red wine, the skins are removed before fermentation, which is why white wine is generally lighter in color and flavor.

Preparing a wine tasting flight at a tasting bar

Fermentation[edit | edit source]

Fermentation is a critical stage in the production of white wine. The juice is fermented at a lower temperature than red wine, usually between 12-22°C (54-72°F), to preserve the delicate aromas and flavors. The fermentation process can take several weeks to complete.

Aging[edit | edit source]

After fermentation, white wine may be aged in stainless steel tanks or oak barrels. Aging in oak can impart additional flavors and complexity to the wine, such as vanilla or toast. However, many white wines are designed to be consumed young and fresh.

Varieties[edit | edit source]

White wine is made from a variety of grape types, each contributing unique flavors and characteristics. Some of the most popular white wine varieties include:

White wine being poured

Regions[edit | edit source]

White wine is produced in many regions around the world, each offering distinct styles and flavors. Notable white wine regions include:

Consumption[edit | edit source]

White wine is often served chilled and is a popular choice for pairing with a variety of foods, including seafood, poultry, and salads. It is also used in cooking to add flavor to dishes.

Historical depiction of white wine production

Cultural Significance[edit | edit source]

White wine has played a significant role in various cultures throughout history. It is often associated with celebrations and is a staple in many culinary traditions.

Related pages[edit | edit source]

White wine in a medieval setting
WikiMD
Navigation: Wellness - Encyclopedia - Health topics - Disease Index‏‎ - Drugs - World Directory - Gray's Anatomy - Keto diet - Recipes

Search WikiMD

Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD

WikiMD's Wellness Encyclopedia

Let Food Be Thy Medicine
Medicine Thy Food - Hippocrates

Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates, categories Wikipedia, licensed under CC BY SA or similar.

Contributors: Prab R. Tumpati, MD