White oak

White Oak is a common name for several species of trees in the genus Quercus, native to North America and Europe. The name "white oak" is used in reference to the lighter color of the wood, which can range from a light gray to a light brown.

Characteristics

White oaks are deciduous or evergreen trees that can grow up to 100 feet tall. They have a broad, rounded crown and a thick, deeply furrowed bark. The leaves are simple, alternate, and lobed, with a smooth or slightly wavy margin. The flowers are catkins, produced in spring. The fruit is a nut called an acorn, borne in a cup-like structure known as a cupule.

Species

There are several species of white oak, including:

• Quercus alba, the eastern white oak, native to eastern North America
• Quercus petraea, the sessile oak or durmast oak, native to Europe
• Quercus robur, the English oak or pedunculate oak, also native to Europe

Uses

White oak wood is hard, strong, and resistant to decay, which makes it suitable for a variety of uses. It is commonly used in furniture, flooring, and barrel making. The acorns are a source of food for many wildlife species.

Conservation

Some species of white oak are threatened by habitat loss and overexploitation. Conservation efforts include habitat protection and sustainable forestry practices.

See also

• Oak
• Red Oak
• List of Quercus species

This tree-related article is a stub. You can help WikiMD by expanding it.