William Horlick

From WikiMD's Wellness Encyclopedia

William Horlick (1846–1936) was a British-born American food manufacturer and the original patent holder of malted milk. He co-founded the company Horlick's Malted Milk Company with his brother, James Horlick.

Early Life[edit | edit source]

William Horlick was born in 1846 in Ruardean, Gloucestershire, England. He emigrated to the United States in 1869, settling in Racine, Wisconsin.

Career[edit | edit source]

In 1873, William Horlick and his brother James Horlick founded the company J & W Horlicks to manufacture a patented food for infants and invalids, which they called malted milk. The product was a mixture of malted barley, wheat flour, and evaporated whole milk. The company later changed its name to Horlick's Malted Milk Company.

William Horlick became a naturalized U.S. citizen in 1874. He served as president of the company until his death in 1936. Under his leadership, the company grew into a global brand, with its products being used in various applications, from infant food to a nutritional supplement for explorers and soldiers.

Legacy[edit | edit source]

William Horlick's legacy extends beyond the food industry. He donated land to the city of Racine, which is now home to the Horlick Field, a historic football field, and the William Horlick High School. He also funded the construction of the Horlick Dam on the Root River in Racine.

See Also[edit | edit source]

References[edit | edit source]


Contributors: Prab R. Tumpati, MD