Xicolatada
Xicolatada[edit | edit source]
The Xicolatada is a traditional festival celebrated annually in the town of Palau-de-Cerdagne, in the Pyrénées-Orientales department in southern France. The festival is held on the 16th of August and is known for its unique tradition of distributing free hot chocolate to the town's inhabitants and visitors.
History[edit | edit source]
The origins of the Xicolatada are not entirely clear, but it is believed to have started in the 18th century. According to local legend, a wealthy man from the town fell ill and was cured after drinking hot chocolate. In gratitude, he left a legacy to the town to distribute hot chocolate every year on the 16th of August, a tradition that has been upheld to this day.
Celebration[edit | edit source]
The Xicolatada begins early in the morning when the town's inhabitants gather in the main square. A large vat of hot chocolate is prepared and distributed to everyone present. The hot chocolate is traditionally made with dark chocolate and milk, and is served in small cups. The distribution of the hot chocolate is followed by various festivities, including traditional music and dance performances.
Significance[edit | edit source]
The Xicolatada is not just a celebration of hot chocolate, but also a celebration of the town's history and community spirit. It brings together the town's inhabitants and visitors in a unique and festive atmosphere, and serves as a reminder of the town's rich cultural heritage.
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External Links[edit | edit source]
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