Yangyang County

From WikiMD's Wellness Encyclopedia

Yangyang County is a county in the province of Gangwon in South Korea. It is located in the northeastern part of the country, bordering the Sea of Japan (also known as the East Sea) to the east. The county is administered by the Gangwon Provincial Government and is divided into several administrative divisions, including the town of Yangyang and several villages.

History[edit | edit source]

The history of Yangyang County dates back to the Three Kingdoms period. It was part of the kingdom of Silla, one of the three kingdoms, and later became part of Goryeo and Joseon dynasties. The county has a rich history and is home to several historical sites and cultural heritage.

Geography[edit | edit source]

Yangyang County is located in the northeastern part of South Korea, bordered by the Sea of Japan to the east. The county's terrain is largely mountainous, with the Taebaek Mountains running through it. The county also has several rivers, including the Namdae River and the Hyeongsan River.

Economy[edit | edit source]

The economy of Yangyang County is largely based on agriculture, fishing, and tourism. The county is known for its production of mushrooms, seafood, and agricultural products. It is also a popular tourist destination, with attractions such as Naksansa temple, Hajodae beach, and Seoraksan national park.

Culture[edit | edit source]

Yangyang County is home to several cultural festivals, including the Yangyang Mushroom Festival and the Yangyang Surfing Festival. The county is also known for its traditional Korean cuisine, including honghap (mussel) dishes and mushroom dishes.

See also[edit | edit source]

References[edit | edit source]

Contributors: Prab R. Tumpati, MD