Air hostess

Air hostess is a term often used to refer to a female flight attendant. The primary role of an air hostess is to ensure the safety and comfort of passengers during an airline flight. They are part of the cabin crew for the plane, a team of personnel who operate a commercial, business, or even military aircraft while traveling domestically or internationally.

History

The profession of air hostess has its roots in the year 1930, when a registered nurse named Ellen Church was hired by United Airlines as the first ever flight attendant. The term "air hostess" came into use in the 1940s and 1950s, reflecting the feminine gender of the role at the time.

Roles and Responsibilities

The primary responsibility of an air hostess is to ensure the safety of the passengers. They are trained to deal with security and emergency situations and can administer first aid to passengers. In addition to safety, they also provide customer service, such as serving meals and drinks, answering questions about the flight, and assisting passengers with their needs.

Training and Qualifications

To become an air hostess, one must undergo a series of rigorous training programs. These programs cover a wide range of topics, including safety procedures, customer service, and in-flight services. In addition to the training, candidates must meet certain physical and health requirements. They must also possess a high school diploma or equivalent, and some airlines prefer candidates with a degree in hospitality, travel, tourism, or a related field.

Challenges and Rewards

The job of an air hostess can be physically demanding and stressful, as it involves irregular working hours, dealing with difficult passengers, and spending long periods of time on their feet. However, it also offers unique rewards, such as the opportunity to travel the world, meet new people, and experience different cultures.

See Also

• Flight attendant
• Cabin crew
• Ellen Church
• United Airlines