Baccaurea tetrandra

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Naturalis Biodiversity Center - L.2197285 - Baccaurea tetrandra (Baill.) Müll.Arg. - Euphorbiaceae - Plant type specimen

Baccaurea tetrandra is a species of flowering plant in the family Phyllanthaceae. It is native to Southeast Asia, particularly found in regions such as Malaysia, Indonesia, and Thailand. This plant is known for its fruit, which is consumed locally and has various traditional uses.

Description[edit | edit source]

Baccaurea tetrandra is a small to medium-sized tree that can grow up to 20 meters in height. The leaves are simple, alternate, and have a glossy surface. The flowers are small, unisexual, and typically appear in clusters. The fruit is a berry, which is usually round and turns yellow or red when ripe. The seeds are encased in a fleshy pulp that is edible.

Habitat[edit | edit source]

This species thrives in tropical rainforests and is often found in lowland areas. It prefers well-drained soils and can be found at elevations up to 500 meters. Baccaurea tetrandra is commonly found in secondary forests and along riverbanks.

Uses[edit | edit source]

The fruit of Baccaurea tetrandra is consumed fresh and is known for its sweet and tangy flavor. In traditional medicine, various parts of the plant are used to treat ailments such as fever and digestive issues. The wood of the tree is sometimes used for making small tools and utensils.

Cultivation[edit | edit source]

Baccaurea tetrandra is propagated through seeds. It requires a humid climate and ample rainfall for optimal growth. The tree is relatively low-maintenance and can be grown in mixed agroforestry systems.

Conservation Status[edit | edit source]

The conservation status of Baccaurea tetrandra has not been extensively studied. However, like many tropical plants, it may be susceptible to habitat loss due to deforestation and land conversion for agriculture.

Related Species[edit | edit source]

Baccaurea tetrandra is part of the genus Baccaurea, which includes several other species such as Baccaurea motleyana and Baccaurea ramiflora. These species are also known for their edible fruits and are found in similar habitats.

See Also[edit | edit source]

References[edit | edit source]

External Links[edit | edit source]

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Contributors: Prab R. Tumpati, MD