Bertucci's

Bertuccis

Bertucci's is an American chain of pizzerias offering Italian cuisine. The restaurant is known for its brick oven pizzas, pasta dishes, and a variety of other Italian-American specialties. Bertucci's was founded in 1981 by Joey Crugnale in Somerville, Massachusetts. The chain has since expanded to multiple locations primarily in the Northeastern United States.

History

Bertucci's was established in 1981 by Joey Crugnale, who opened the first restaurant in Davis Square, Somerville, Massachusetts. The concept was to create a casual dining experience centered around a brick oven, which would be used to prepare pizzas and other Italian dishes. The restaurant quickly gained popularity, leading to the opening of additional locations.

In the 1990s, Bertucci's expanded rapidly, opening new restaurants across the Northeastern United States. The chain became known for its commitment to quality ingredients and traditional cooking methods. Despite facing competition from other casual dining chains, Bertucci's maintained a loyal customer base.

Menu

Bertucci's menu features a variety of Italian-American dishes, with a focus on brick oven pizzas. The pizzas are made with fresh dough and a variety of toppings, cooked in a brick oven to achieve a distinctive flavor and texture. In addition to pizzas, the menu includes:

• Pasta dishes such as spaghetti, fettuccine alfredo, and lasagna
• Salads and soups
• Appetizers like bruschetta, calamari, and garlic bread
• Desserts including tiramisu and cannoli

Bertucci's also offers a selection of wines and beers to complement the meals.

Locations

As of the latest update, Bertucci's operates numerous locations primarily in the Northeastern United States, including states such as Massachusetts, Connecticut, New York, and New Jersey. The chain has also explored opportunities for expansion into other regions.

Corporate Structure

Bertucci's is a privately held company. Over the years, it has undergone several ownership changes. The company has focused on maintaining its brand identity and commitment to quality despite these changes.

See also

• List of pizza chains of the United States
• Italian-American cuisine
• Casual dining restaurant