Tiramisu
Tiramisu is a popular Italian dessert that is made with ladyfingers dipped in coffee and layered with a mixture of mascarpone cheese, eggs, and sugar. The dessert is typically finished with a dusting of cocoa powder on top.
History[edit | edit source]
- The origin of tiramisu is somewhat unclear, with several regions in Italy claiming to be the birthplace of the dessert. One popular story is that tiramisu was created in the 1960s in the Veneto region of Italy, by a pastry chef named Roberto Linguanotto.
- According to this story, Linguanotto created the dessert as a variation on an existing dish called "zuppa inglese," which was made with ladyfingers soaked in Alchermes, a type of liqueur.
- Tiramisu became popular in Italy in the 1980s, and quickly spread to other parts of the world, becoming a popular dessert in many Italian restaurants.
Description[edit | edit source]
- Tiramisu is made by layering ladyfingers that have been dipped in coffee or espresso with a mixture of mascarpone cheese, eggs, and sugar. The dessert is typically finished with a dusting of cocoa powder on top.
- The mascarpone mixture is typically made by beating egg yolks and sugar together until they are pale and fluffy, then folding in mascarpone cheese that has been softened to room temperature.
- The ladyfingers used in tiramisu are a type of sponge cake that is shaped like a finger, and are typically dipped in coffee or espresso to soften them before being layered with the mascarpone mixture.
- Tiramisu is typically served chilled, and is often garnished with whipped cream, fresh fruit, or additional cocoa powder.
Variations[edit | edit source]
- There are many variations of tiramisu, with some recipes incorporating ingredients such as liqueurs, fruit, or chocolate. Some variations use different types of cookies or cakes in place of the traditional ladyfingers.
See also[edit | edit source]
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD's Wellness Encyclopedia |
Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD