Blood banks
Blood banks are a critical part of the healthcare system, providing life-saving blood and blood products to patients in need. They are responsible for the collection, testing, processing, storage, and distribution of blood and blood components.
History[edit | edit source]
The concept of a blood bank was first proposed by Willem Johan Kolff, a Dutch physician. He is often credited with the development of the first practical method of blood storage, which allowed for the creation of the first blood bank at Cook County Hospital in Chicago in 1937.
Collection[edit | edit source]
Blood banks collect blood from voluntary blood donors. The process of blood donation involves drawing blood from a donor, usually via a needle inserted into a vein. The blood is then stored in a blood bag and sent to the blood bank for testing and processing.
Testing[edit | edit source]
Before blood can be used for transfusion, it must be tested for blood type and screened for infectious diseases. This includes testing for HIV, hepatitis B, hepatitis C, syphilis, and other blood-borne pathogens.
Processing[edit | edit source]
Once the blood has been tested, it is processed into different components, including red blood cells, platelets, plasma, and cryoprecipitate. Each of these components can be used to treat different medical conditions.
Storage and Distribution[edit | edit source]
Blood banks store blood and blood components under carefully controlled conditions to ensure their safety and efficacy. They also manage the distribution of blood products to hospitals and other healthcare facilities.
Challenges[edit | edit source]
Blood banks face several challenges, including ensuring a sufficient supply of blood, maintaining the safety of the blood supply, and managing the logistics of blood distribution.
See Also[edit | edit source]
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Contributors: Prab R. Tumpati, MD