Boletellus russellii

Boletellus russellii is a species of mushroom in the family Boletaceae. It is commonly known as Russell's Bolete and is native to North America. The species was first described scientifically by American mycologist Charles Horton Peck in 1872.

Taxonomy

The species was first described in the scientific literature by American mycologist Charles Horton Peck in 1872. The specific epithet russellii honors American naturalist Alexander Russell.

Description

The cap of Boletellus russellii is convex to flat, and reaches a diameter of 5–15 cm. The cap surface is dry and rough, and its color ranges from dark brown to reddish-brown. The stipe is 5–10 cm long and 1–3 cm thick, and it is typically the same color as the cap or slightly lighter. The spore print is olive-brown.

Distribution and habitat

Boletellus russellii is found in North America, where it grows in a mycorrhizal relationship with various species of oak. It is most commonly found in deciduous forests and is typically seen from June to October.

Edibility

While not generally considered a choice edible due to its tough texture, Boletellus russellii is not known to be poisonous. As with all wild mushrooms, it should only be consumed if positively identified by an expert.

See also

• List of Boletellus species
• List of North American boletes