Brasserie Nationale

Brasserie Nationale

The Brasserie Nationale is a renowned brewery located in Luxembourg City, Luxembourg. It is one of the oldest and most prestigious breweries in the country, with a rich history dating back to its establishment in 1927.

History

The Brasserie Nationale was founded by Pierre Kolbach and Mathias Schmit in 1927. It started as a small family-owned brewery, producing a limited range of beers for local consumption. Over the years, the brewery expanded its operations and gained popularity among beer enthusiasts in Luxembourg.

In the 1950s, the Brasserie Nationale introduced its flagship beer, the "Bofferding," which quickly became a national favorite. The success of Bofferding allowed the brewery to invest in modern brewing techniques and expand its production capacity.

In the following decades, the Brasserie Nationale continued to innovate and introduce new beer varieties to cater to changing consumer preferences. Today, it offers a diverse range of beers, including lagers, ales, stouts, and seasonal brews.

Beers

The Brasserie Nationale is known for its high-quality beers, crafted with traditional brewing methods and using the finest ingredients. Some of their notable beer offerings include:

• Bofferding: The flagship beer of the Brasserie Nationale, Bofferding is a crisp and refreshing lager with a smooth taste. It has won numerous awards for its exceptional quality and is widely enjoyed by beer enthusiasts in Luxembourg and beyond.

• Simon Pils: A classic pilsner beer, Simon Pils is characterized by its golden color, balanced bitterness, and floral hop aroma. It is a popular choice among those who appreciate a well-crafted pilsner.

• Wëllen Ourdaller: This amber ale showcases the brewery's commitment to traditional brewing techniques. It has a rich malt profile, balanced by a subtle hop bitterness, resulting in a flavorful and satisfying beer.

• Schweizer: Schweizer is a dark lager with a robust and malty character. It offers a complex flavor profile with notes of caramel, chocolate, and roasted malt, making it a favorite among beer connoisseurs.

Brewery Tours

The Brasserie Nationale offers guided tours of its brewery, providing visitors with an opportunity to learn about the brewing process and the history of the brewery. During the tour, visitors can witness the various stages of beer production, from malt milling to fermentation and packaging. The tour also includes a tasting session, allowing participants to sample a selection of the brewery's finest beers.