Buchanania lanzan

From WikiMD's Food, Medicine & Wellness Encyclopedia

Buchanania lanzan is a tree species in the family Anacardiaceae. It is commonly known as Chironji or Charoli. These trees are found in the tropical forests of India, in areas where the climate is tropical to subtropical. The tree is an evergreen, medium-sized, and has a broad, spreading crown.

Description[edit | edit source]

The Buchanania lanzan tree grows up to 50 feet in height. The bark is rough and greyish. The leaves are simple, alternate, and oblong. The flowers are small and greenish-white, and the fruits are fleshy drupes, turning black when ripe. The seeds are known as Chironji seeds or Charoli seeds.

Uses[edit | edit source]

The Buchanania lanzan tree has multiple uses. The seeds are edible and are used as a cooking spice in Indian cuisine. They are also used in traditional medicine for their health benefits. The wood of the tree is used for making furniture and other wooden items. The bark and leaves have medicinal properties and are used in Ayurvedic medicine.

Cultivation[edit | edit source]

The Buchanania lanzan tree is cultivated in various parts of India. It prefers a warm and humid climate. The tree is propagated through seeds. The seeds are sown in the rainy season. The tree starts bearing fruits after 5-6 years of planting.

Conservation[edit | edit source]

The Buchanania lanzan tree is not currently listed as a threatened species. However, due to habitat loss and over-exploitation, the population of this tree is declining in some areas. Conservation efforts are needed to protect this valuable tree species.

See also[edit | edit source]

Template:Trees-stub

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Contributors: Prab R. Tumpati, MD