Calcium glycerylphosphate
Calcium glycerylphosphate is a chemical compound used in various pharmaceutical and nutritional supplement applications. It is a salt of calcium, glycerol, and phosphate, and is often used as a source of dietary calcium.
Chemical Structure[edit | edit source]
Calcium glycerylphosphate is composed of calcium ions (Ca^2+), glyceryl ions (C3H5O3^-), and phosphate ions (PO4^3-). The calcium and phosphate ions form a strong ionic bond, while the glyceryl ion is covalently bonded to the phosphate ion.
Uses[edit | edit source]
Calcium glycerylphosphate is primarily used as a source of dietary calcium. It is often included in nutritional supplements and fortified foods to increase their calcium content. In addition, it is used in some pharmaceutical applications, such as in the treatment of osteoporosis and other conditions that result in low calcium levels in the body.
Pharmacology[edit | edit source]
When ingested, calcium glycerylphosphate is broken down in the digestive system into its constituent ions. The calcium ions are then absorbed into the bloodstream, where they can be used by the body for various functions, such as bone formation and nerve function. The glyceryl and phosphate ions are also absorbed and used by the body.
Safety[edit | edit source]
Calcium glycerylphosphate is generally considered safe for consumption. However, excessive intake can lead to hypercalcemia, a condition characterized by abnormally high levels of calcium in the blood. Symptoms of hypercalcemia can include nausea, vomiting, and in severe cases, kidney damage.
See Also[edit | edit source]
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